There are important considerations for fans involved in applications where the safety of the final products can be compromised if the equipment is not sanitary. Depending on the process, there are strict guidelines imposed and inspected by Federal, State and Local officials for food and beverage processing. An example would be the dairy industry; in these processing facilities, bacteria growth is a concern, so modifications are made to the design of these fans to minimise the risk for contamination.

AirEng is able to engineer individual, customised air-movement solutions for any application in the food & beverage manufacturing industry. Our high-quality fans and blowers are the trusted choice in a number of key vertical markets, while also covering a wide spectrum of specific requirements for a variety of niche businesses. See the chart below for typical design features and available materials or contact us to request a quote.